FREE MILLS GLUTEN FREE PLAIN FLOUR 750g

Product Code: FM01
MADE IN AUSTRALIA

Free Mills Gluten Free Plain Flour is a versatile, all-purpose baking flour blend made for everyday cooking and baking without gluten. Produced in Australia, this flour is designed to closely replicate the texture and performance of regular wheat flour, making it a convenient pantry staple for gluten-free baking.

It’s a pre-mixed blend of gluten-free flours and starches, typically including ingredients like maize, rice, and tapioca with added thickeners to help provide structure and consistency in recipes.

It’s simple to use—just substitute it in place of regular plain flour in most recipes for cakes, muffins, biscuits, sauces, and batters. Ideal for everyday baking, it offers a reliable, easy-to-use option for gluten-free households looking for consistent results.