WELL & GOOD GLUTEN FREE SOUTHERN STYLE CRISPY CRUMBS 300g
Product Code: WG54
MADE IN AUSTRALIA
Well & Good Gluten Free Southern Style Crispy Crumbs 300g are a versatile, gluten-free alternative to traditional breadcrumbs, designed to add flavour and crunch to a wide variety of dishes. Made from a blend of yellow corn flour, tapioca starch, and flaxseed flour, these crumbs are lightly seasoned with garlic, paprika, and herbs to deliver a classic Southern-style taste while remaining lower in sugar and sodium than conventional options.
Ideal for coating meats, fish, or vegetables, these crispy crumbs create a golden, crunchy finish when baked or fried. They can also be used in batters, as a topping for casseroles, or as a filler in recipes like meatloaf and stuffing. Suitable for gluten-free, vegan, and allergy-friendly diets, they provide an excellent source of fibre while maintaining great taste and texture.
Ingredients
Yellow Corn Flour, Resistant Starch (From Tapioca), Flaxseed Flour, Iodised Salt, Garlic, Paprika, Spices, Herbs.
